Culinary Agents is working with the team at The Dynamo Room to connect them with talented hospitality professionals.
The Dynamo Room - Now Hiring: Barback
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Dynamo Room is a brand new steak house located at the recently developed Penn Station District in Manhattan. The raw bar & grill is the newest project from Sunday Hospitality (Rule of Thirds, Sunday In Brooklyn, Cafe Chelsea, Hotel Chelsea Lobby Bar, El Quijote, Bedford Post Inn), opening in March 2025. We are currently hiring for all positions in FOH and BOH, with positions starting in March. We are assembling a fantastic team for our new restaurant opening, and we’d love for you to be part of this exciting opportunity! What We Offer We offer a competitive wage, alongside a 401(k) retirement plan, PTO, and a full medical, dental, and vision insurance package. About This Role Barbacks are responsible for supporting all aspects of the guest experience at the bar, including greetings, bar maintenance, overall guest satisfaction and happiness, fond farewells and maintaining a general command of the food and beverage menu. Barbacks assist in the preparation of consistently excellent beverages as well as maintaining cleanliness and supply pars for all beverage, ice, garnish, and other service needs; provide impeccable hospitality to each of our clients, working specifically with each individual need to curate the best experience possible. Specific job duties include, but are not limited to: Assists all bar staff in providing quality food and beverage service to guests according to specifications, courteously and efficiently Maintains cleanliness of lounge tables, bar area, service areas and equipment Stocks all wares and equipment needed for service Assists in controlling inventory for restaurant operation supplies Works with Bartender to continuously improve standard operating procedures What You Bring Minimum of 1+ years’ experience as a barback in a high-volume restaurant TIPS certification required A positive attitude and passion for providing exceptional hospitality service Flexible work schedules: the ability to work night, weekends, holidays, as business permits The ability to lift, carry, push, or pull heavy objects, up to 50lbs Kneel, bend, or stoop, ascend or descend stairs; be on feet for extended periods of time SHG Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
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